A taste of March

A person’s hands hold a glass trifle dish filled with a layered lemon elderflower trifle featuring alternating layers of sponge cake, lemon curd, and whipped cream. The trifle is topped with lemon zest curls and delicate white flowers. In the background are champagne glasses, a bottle, and white roses in a glass vase.
Lemon-Elderflower Trifle
Chocolate chipless cookies arranged in a grid pattern on a green wooden surface. Some cookies are plain, while others are half-dipped in white or dark chocolate and sprinkled with chopped pistachios.
Chocolate Chipless Cookies
Two tall glasses of Irish whiskey latte topped with whipped cream and chocolate shavings, presented on a wooden table with a side of brown sugar, a decanter of amber whiskey in the background.
Irish Whiskey Latte
Three buttermilk waffles on a plate served with a pat of butter and strawberries and blueberries, shown on a kitchen counter with more waffles on a wire cooling rack, a glass of milk, and a bowl of mixed berries.
Classic Buttermilk Waffles

Here's what's sweet right now

Image

Sign-up for our newsletter

Recipes, baking tips, and more sent right to your inbox

Click here to subscribe
Image

Sign-up for our newsletter

Recipes, baking tips, and more sent right to your inbox

Click here to subscribe
Image

The Redpath Canadian Bake Book

Nearly 300 classic Redpath recipes at your fingertips!

Click here to learn more
Image

The Redpath Canadian Bake Book

Nearly 300 classic Redpath recipes at your fingertips!

Click here to learn more
Crafting Sugar since 1854
View all of our products